Endive, Green Curled Ruffic - 1/2lb

This hardy, cold-resistant Italian variety produces deeply cut dark green leaves that have thick, white midribs and are very tufted. As the plants grow the outer leaves can be harvested leaving the center to continue to grow. Heads can grow up to 15in. The fine frilly leaves are succulent and delicious with a pleasant, mildly bitter flavor, typically a little more bitter than broadleaf varieties. The hearts can blanche to creamy white if leaves are tied the last 3 weeks of growth.