Cannabis Kitchen

Suitable for forming seamless sweets with high depth and thickness. New version of Forming machine is fitted with spring loaded round sturdy punches.

Automatic Candy sorter with stainless steel contact parts and food grade transfer belt for sorting thick, normal and thin sweets.

Air conditioned multi way tunnel for continuous cooling and feeding of bubble gum, chewing gum or chew candy rope from extruder to Forming machine. The rope passes through seven infinity variable non-stick belts. Once taken to the right temperature, the ropes can then be fed to the cut & wrap machines.

• Capacity: upto 1320 lbs ( 600 kgs ) per hour.
• Puff insulated and with an air-conditioned system.
• Seven infinity variable non-stick belts of width 200 mm.
• Power Load : 10 kw
• Dimensions: 5400 X 1550 X 200
• Net Weight: 4400 lbs ( 2000 kgs )

Main features of our tunnels:

• Air canalization onto the product.
• Air is conveyed, upwards in order to keep a perfect and constant cooling.
• Each belt/tier is separately driven with its own speed adjustment.
• Central speed adjustment of all belts/tiers by a push-button. (0 to 50 mt./min.).

• Medium Freeze Dryer
• Premier Industrial Vacuum Pump ($795 value)
• Vacuum Pump Oil
• Oil Filter
• Stainless Steel Trays (set of 5)
• Guide to Freeze Drying
• Mylar Bags (50 ct)
• Oxygen Absorbers (50 ct)
• Impulse Sealer

• Medium Freeze Dryer
• Premier Industrial Vacuum Pump ($795 value)
• Vacuum Pump Oil
• Oil Filter
• Stainless Steel Trays (set of 5)
• Guide to Freeze Drying
• Mylar Bags (50 ct)
• Oxygen Absorbers (50 ct)
• Impulse Sealer

• Medium Freeze Dryer
• Premier Industrial Vacuum Pump ($795 value)
• Vacuum Pump Oil
• Oil Filter
• Stainless Steel Trays (set of 5)
• Guide to Freeze Drying
• Mylar Bags (50 ct)
• Oxygen Absorbers (50 ct)
• Impulse Sealer

Utilizing patented technology, this freeze dryer ensures the preservation of freshness, potency, color, shape, and nutrition of organic materials, making it a perfect solution for freeze-drying herbs, oils, medicines, remedies, pharmaceuticals, and compounds.

Key Features & Benefits:

• Built-in intelligence manages the freeze-drying process automatically, ensuring optimal results.
• Maintains ideal vacuum pressure and drying temperature for each material, thus preserving freshness and potency.
• Offers 6.5 square feet of tray space and a shelving unit capable of holding 7 trays (each tray measuring 7.5″ W x 18″ L x 0.75″ H).
• Features a 4-liter ice capacity and weighs 127 lbs.

Truffly Made molds are the most advanced in professional confectionery products making and are the only molds that allows you to easily pop out candies in a one step process.

Harvest Right’s lyophilizer/freeze dryer offers unparalleled customization and control, making it an ideal addition to any laboratory. Here's a breakdown of its features, benefits, and technical specifications:

Key Features & Benefits:

1. Convenient Size: This table-top unit houses a 5-tray dryer, providing ample space for your freeze-drying needs while saving valuable laboratory space.
2. User-Friendly Interface: The full-color touch-screen display simplifies operation and allows for easy navigation through various settings and options.
3. Customizable Processes: With the ability to create multiple profiles, you can tailor the lyophilizer to your specific requirements, including thermal treatment and drying steps.
4. Controlled Freeze Rate: The unit enables precise control over the rate of freeze, allowing you to speed up or slow down the process as needed.
5. Temperature Control: You can adjust the ultimate final freeze temperature and control the shelf temperature during the dry cycle, facilitating phased drying at different temperatures.
6. Automated Operation: Enjoy the convenience of automated power control for the condensing unit and oil-free vacuum pump, streamlining your workflow.
7. Data Logging: The system records and maintains a log of pressure and temperature throughout the freeze-dry cycle, providing valuable insights and ensuring process consistency.
8. Real-time Monitoring: Continuous display of pressure and temperature in real-time allows for immediate monitoring and adjustments during operation.

Truffly Made molds are the most advanced in professional confectionery products making and are the only molds that allows you to easily pop out candies in a one step process.

Truffly Made molds are the most advanced in professional confectionery products making and are the only molds that allows you to easily pop out candies in a one step process.

Truffly Made molds are the most advanced in professional confectionery products making and are the only molds that allows you to easily pop out candies in a one step process.

Truffly Made molds are the most advanced in professional confectionery products making and are the only molds that allows you to easily pop out candies in a one step process.

Truffly Made molds are the most advanced in professional confectionery products making and are the only molds that allows you to easily pop out candies in a one step process.