Available from these sellers (1)
Please sign in to contact this seller.
Description
Endive - Broad Leaf Batavian
1/2oz
Escarole type with broad, slightly twisted outer leaves that form around 10-12in, tight-packed heads. The heads have a very deep heart that is well blanched, creamy-white, and buttery. Broad leaf endive varieties tend to be less bitter than the curly leaf endive varieties. Perfect eaten fresh as part of a salad, or sauteed or chopped and added into soups and stews. Makes an excellent garnish as well.
1/2oz
Escarole type with broad, slightly twisted outer leaves that form around 10-12in, tight-packed heads. The heads have a very deep heart that is well blanched, creamy-white, and buttery. Broad leaf endive varieties tend to be less bitter than the curly leaf endive varieties. Perfect eaten fresh as part of a salad, or sauteed or chopped and added into soups and stews. Makes an excellent garnish as well.
- Days to Maturity - 80-85 Days
- Fruit / Blossom Size - 10-12in Head
- Open Pollinated
Reviews
No reviews found