Peppers, Habanero Chocolate - 100 Seed Count

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SBD30150
10 days
$736

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Key Features 

  • Origin: Trinidad.
  • Heat Level: Extremely hot, with Scoville Heat Units ranging from 200,000 to 400,000.
  • Color: Transitions from orange to chocolate-brown when ripe.
  • Flavor: Smoky, earthy, with a subtle sweetness.
  • Plant Characteristics: Spreading growth habit with prolific fruit production
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Peppers, Habanero Chocolate - 100 Seed Count
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Description

Add a touch of exotic heat and bold flavor to your garden with Habanero Chocolate Peppers. Originally hailing from Trinidad, this unique pepper variety is prized for its intense heat and rich, earthy flavor. Its striking appearance and versatile culinary uses make it a favorite among both gardeners and chefs. 

With a spreading growth habit and visually stunning color transformation, the Habanero Chocolate Pepper is as captivating to grow as it is to taste.

A Unique Variety with Striking Color

The Habanero Chocolate pepper is as much a feast for the eyes as it is for the palate. Starting as bright orange fruits, the peppers gradually ripen into a deep, chocolate-brown hue, creating a stunning contrast against the lush green foliage of the plant. This eye-catching transformation makes them a standout feature in any garden.

Scorching Heat and Complex Flavor

Known for their fiery kick, Habanero Chocolate peppers pack a serious punch with a Scoville Heat Unit (SHU) rating typically ranging from 200,000 to 400,000. Beneath the heat lies a complex flavor profile with earthy, smoky undertones and a hint of sweetness. This unique balance of heat and depth makes these peppers a favorite in hot sauces, marinades, and salsas, as well as in a variety of Caribbean and South American dishes.

Versatile Culinary Uses

Habanero Chocolate peppers are perfect for adventurous cooks looking to add intense heat and unique flavor to their creations. Popular uses include:

  • Hot Sauces and Salsas: Create bold, spicy condiments with a smoky twist.
  • Marinades: Infuse meats, seafood, or vegetables with deep, robust flavor.
  • Chili and Stews: Add complexity and heat to hearty dishes.
  • Fermented Peppers: Perfect for crafting homemade fermented hot sauces.

For those who love preserving their harvest, Habanero Chocolate peppers can also be dried and ground into a flavorful powder or pickled for long-term storage.

Growing Habanero Chocolate Peppers

It’s important to know how to grow Habanero Chocolate Peppers.

Planting and Growth Habit

Originally from Trinidad, this pepper variety thrives in warm climates and requires plenty of sunlight and consistent care to reach its full potential. The plants have a spreading habit, growing to an average height of 24–36 inches. Each plant produces an abundance of small to medium-sized peppers, ensuring a generous yield for home gardeners.

Planting Details

  • Seed Count: 100 seeds per packet.
  • Light Requirements: Full sun (6-8 hours of direct sunlight daily).
  • Soil Requirements: Well-draining, nutrient-rich soil with a pH between 6.0 and 6.8.
  • Planting Depth: 1/4 inch deep.
  • Seed Spacing: Space seeds 18-24 inches apart to allow room for the plant's spreading habit.
  • Germination Time: Seeds germinate within 7-14 days at a soil temperature of 75-85°F.

Care Tips for Healthy Growth

  • Watering: Keep the soil consistently moist but not waterlogged. Overwatering can lead to root rot.
  • Fertilization: Use a balanced fertilizer during the growth phase and a low-nitrogen fertilizer when the plants begin to flower.
  • Pest and Disease Management: Monitor for common pests like aphids and whiteflies, and apply organic pest control methods as needed.

Harvesting and Yield

Habanero Chocolate peppers are ready to harvest when they reach their signature chocolate-brown color. Picking regularly encourages continued fruit production. These peppers are easy to store, whether dried, frozen, or used fresh.

Why Grow Habanero Chocolate Peppers?

There are certain things why growing Habanero Chocolate Peppers is advantageous. Some of them include:

Stunning Garden Addition

The vibrant orange-to-brown color transformation of the fruits makes them a beautiful addition to your garden, whether grown in rows, containers, or as part of a decorative edible landscape.

Exceptional Yield

With proper care, a single plant can produce dozens of peppers throughout the growing season, providing an ample supply for fresh use, preservation, or sharing with friends and family.

A Taste of the Tropics

Habanero Chocolate peppers bring the authentic heat and flavor of Trinidad to your kitchen, adding a tropical flair to your dishes. Their smoky, earthy heat is perfect for recreating the bold flavors of Caribbean cuisine.

Final Words

The Habanero Chocolate Pepper is a must-grow for gardeners and spice enthusiasts looking for a blend of intense heat, rich flavor, and visual appeal. Its tropical origins and unique color evolution make it a standout in any garden, while its bold flavor elevates a wide range of dishes.

Whether you’re crafting artisanal hot sauces, experimenting with Caribbean-inspired recipes, or simply looking for a productive and striking addition to your garden, Habanero Chocolate Peppers deliver exceptional results. Take the heat, flavor, and beauty of this Trinidadian adventure in your next gardening season.

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