Green Scissor 19"x23.5" Turkey Bags - 150/Box

Green Scissor Turkey Bags are heavy duty, food‑grade nylon bags. They are 19 x 23.5 inches and are 150 per box. These BPA-free bags help protect food flavor and guard against taste transfer and odors during cooking and freezing. They are oven- and freezer-safe, and can be used in microwaves.

How It Works

These bags suit many tasks. Here is how people use them:

1. A cook fills it with meat or vegetables, closes the bag, and puts it in the oven or microwave. Steam accumulates in there, which aids in cooking food evenly, and keeping it moist.
2. The bag gets stashed in the freezer, after cooking, or raw prep. It prevents freezer burn and locks in flavor.
3. People use them to store the leftovers, the herbs, the other stuff in the fridge. The transparent nylon allows them to see inside at a glance.

Uses at Home

These bags help make organizing food easy at home:

• Roasting and Baking: A home cook can roast a turkey or bake vegetables without cleaning up a pan. All juices and scraps are in bag.
• Marinating: The leak‑proof tray allows for marinades to work effectively. The chef gives the bag a little shake to distribute the flour all over the food.
• Leftover Storage: Food goes directly into the bag, where it can then be transferred to the fridge or freezer. No more mess and extra containers to hold onto.

Uses in Gardening and Crafts

Outside the kitchen, these bags can assist with garden and craft projects:

• Harvesting Herbs: Gardeners pick fresh leaves or flowers, place the stems in a bag to keep them clean and dry and hang them up.
• Sorting Materials: Can be used to classify small hardware, small parts and accessories, seeds or tools.
• Protecting Equipment: When used as a lining in a container or tray, a bag will help keep equipment clean and makes cleanup easy.

Uses in Processing and Labs

The bags have clear uses in small‑scale processing or lab environments:

• Technicians deposit their samples inside for safe keeping. It keeps out the contamination.
• The ingredients travel from stop to stop within a sealed bag, minimizing spills and waste.
• Lining bins or buckets makes cleaning between batches go faster.

Benefits to the User

People choose these bags because they deliver:

• Flavor and Freshness: The barrier locks in flavor and smell and keeps food tasting fresh for long periods of time.
• Versatility: A single bag can be used to cook, freeze, microwave, and store. In general, fewer products are needed.
• Ease of Use: Filling and emptying are effortless thanks to the large openings. Clear walls let you see what’s inside with a glance.
• Cost Savings: Buying a box of 150 bags offers good value. Fewer leaks mean less wasted food or material.

Tips for Best Results

To maximize the potential of these bags, users need to:

1. Shake the bag open when used to avoid creases.
2. Twist the tip or heat seal for closure.
3. Do not allow bags to come into contact with open flames or heating elements.
4. Wash with a mild detergent and air dry if using it for non-food tasks.

Conclusion

The Green Scissor 19″ × 23.5″ Turkey Bags offer a simple, reliable way to cook, store, and process food and other items. Their nylon build, heat and cold resistance, and strong seams make them a versatile choice for home cooks, gardeners, and small‑scale processors. By sealing in flavor and keeping contents secure, these bags save time, reduce waste, and protect quality in every task.