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CHOCOLATE MOULDING LINE Latini-Hohberger Dhimantec

In stock
4.50
(2 reviews) Write a review
Brand: Latini-Hohberger Dhimantec
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Dhiman Group now offers a wide range of chocolate processing plants such as Chocolate Belt Coaters, ChocolateDecorators, Molding and Cocoa Processing Machines etc. The latest offering is the chocolate shell molding plant. In this PLC and servo controlled shell molding line it can continuously produce various kinds of filled/unfilled chocolate products.

  • Mould Heating.
  • Accurate Depositing with or Without Servo System.
  • Center Liquid Filling ( 1, 2 Different Type).
  • Nut Placing Or Powder Filling.
  • Top Layer Depositing.
  • Vibrating, Cooling, De-moulding, etc.

The whole plant adopts the advanced line and turning system. It also uses the Step - Lifting Cooling / Heating System. The result is a uniformly formed shell with Uniform Wall, Chocolate Liquids or Cream Fillings and Small Nuts or Rice Krispies Filling. The same plant can also be used to make solid, Center Filler, Stripes and Double Layered Chocolate pieces by changing a few parts. This line can be further attached to the in-line aligning and feeding system to twist wrap of flow pack finish products, untouched by hand.

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CHOCOLATE MOULDING LINE
CHOCOLATE MOULDING LINE
In stock
4.50
(2 reviews) Write a review
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Reviews

Average Star Rating:
4.50 (2 reviews Total)
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Katharine Garcia
Comment
The Vibrating, Cooling, De-moulding, and other processes in the Chocolate Moulding Line are seamlessly integrated, ensuring a smooth production flow. The line adopts advanced line and turning systems, optimizing efficiency and reducing downtime. It's a reliable and well-designed system.
Isreal Wright
Comment
There were instances of inconsistent filling or misalignment, resulting in imperfect chocolates. It required extra attention and manual adjustments to achieve the desired results.
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About Us

For over 95 years, Latini-Hohberger Dhimantec, based in Elmhurst, IL, USA, has been supplying complete candy manufacturing and packaging machines for the confectionery manufacturing industry in over 50 countries. 

We also design and manufacture batching, blending, cooking, forming, coating, cooling, and wrapping machines and systems for the production of hard candies, lollipops, toffees, caramels, gum, gummies, coated products, and chocolates, among other products.


The Latini line of lab equipment is a great introduction to short-run confectionery manufacturing. It includes the key candy manufacturing machines, including: cooker, conche refiner, pulling machine, drop roller, depositor, and coating pans.