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ROTARY KNEADING MACHINE DK - 45 Latini-Hohberger Dhimantec

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With Latini's Rotary kneading machine, the sugar mass after being unloaded from the cooker is cooled, mixed and kneaded. Suitable for mixing and kneading Hard boiled cooked mass. Ensures distribution of solid, citric acid or any other ingredients in a hygienic way.

This machine eliminates the need for tiresome and exhausting manual mixing and saves on the labor-costs.

The machine is fabricated fully in stainless steel to withstand the GMP requirements. All contact-parts are water cooled for efficient operation.

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ROTARY KNEADING MACHINE DK - 45
ROTARY KNEADING MACHINE DK - 45
In stock
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Description Inspiration from this brand Reviews You may also like Company profile

Description

ROTARY KNEADING MACHINE DK - 45 Banner


SPECIFICATIONS / DESCRIPTIONS / ESPECIFICACIONES
Capacity / Capacité / Capacidad45 -120 lbs (20 - 55 kg) / Batch
Power Load / Capacité de chargement / Carga de energía3.5 kw
Net Weight / Poids net / Peso neto2000 lbs (900 kg)
Gross Weight / Poids brut / Peso bruto2400 lbs (1100 kg)
Dimensions / Dimensions / Dimensiones (L x W x H80" x 72" x 64" (2000 x 1800 x 1600mm)

MALAXEUR ROTATOIRE DK - 45

Convient pour le mélange et le pétrissage de la masse cuite durcie. Assure la distribution d'acide solide, citrique oude tout autre ingrédient de manière hygiénique. Toutes les pièces de contact sont refroidies par eau et en acierinoxydable.

MAQUINA DE AMASADO ROTATIVA DK - 45

Adecuado para mezclar y amasar masa cocida hervida. Asegura la distribución de ácido sólido, cítrico o cualquierotro ingrediente de manera higiénica. Todas las piezas de contacto son refrigeradas por agua y fabricadas en aceroinoxidable.

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About Us

For over 95 years, Latini-Hohberger Dhimantec, based in Elmhurst, IL, USA, has been supplying complete candy manufacturing and packaging machines for the confectionery manufacturing industry in over 50 countries. 

We also design and manufacture batching, blending, cooking, forming, coating, cooling, and wrapping machines and systems for the production of hard candies, lollipops, toffees, caramels, gum, gummies, coated products, and chocolates, among other products.


The Latini line of lab equipment is a great introduction to short-run confectionery manufacturing. It includes the key candy manufacturing machines, including: cooker, conche refiner, pulling machine, drop roller, depositor, and coating pans.