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Description
Recipe Adjustment - Truffly Made
Making Improvements to your Recipe & Formulas
- Recipe Development Specialists and Food Scientists will review your current recipe
- Advise on adjustments to fine tune your product
- Testing in the Lab to improve batch production and taste
- Update formulas to work in a high volume environment
- Work seamlessly with the Truffly Made Depositor
- Over 25 years experience in the candy industry
Making Improvements to your Recipe & Formulas
Our Recipe Development Specialists and Food Scientists will review your current recipe, and advise on adjustments to fine tune your product, testing it the the Lab to improve batch production and taste, especially if you are updating them to work in a high volume environment. The Truffly Made consultants have the experience and knowledge to make your recipe development a much simpler task.
With years of experience in the industry, and working with the Truffly Made Universal Depositors, we will help you develop your recipes and formulas to work seamlessly with the Depositor and become a brand leader in this very competitive market.
Our R&D team works under the terms of a Non-Disclosure, which guarantees that your formulas remain top secret.
Recipe Development
- Gummy and Jellies
- Caramels
- Chocolates
- Candies
- Edibles