SEEDS DIRECTORY
From Aloe to Zebra Grass, explore over 1,000 seed varieties in our A-Z index.
Browse all seeds by common name or botanical name.
We unite suppliers and green industry professionals worldwide
From Aloe to Zebra Grass, explore over 1,000 seed varieties in our A-Z index.
Browse all seeds by common name or botanical name.
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Also known as the Chinese cabbage, Cabbage Napa is a long leafy vegetable which is also tender and trending centuries back to Asian cooking. These pale green leaves and crisp white stalks provide a mild, delicate sweetness that is delicious both in its ra
January King cabbage is one of the winter vegetables with stunning tastes and wonderful cooking uses in the kitchen.
Cabbage (Brassica oleracea) is a member of the family Cruciferae, and it is considered one of the most widespread vegetables that is cultivated worldwide. Cabbage is a universal kitchen component. It has a hearty taste, large number of health advantages,
Bamboo is grown in various regions of the world and is a sustainable alternative to wood. One of the fastest-growing plants on Earth, some species of bamboo can grow up to 39.37 inches per day. People like it because it is incredibly strong, flexible, and
Young edible stems of the bamboo plant, known as bamboo shoots, are famous in many cultures due to their culinary value and also ecological benefits. They have become not only an essential part of Asian food, but they are a vital source of construction, c
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Delicata squash is a favorite winter squash variety widely beloved for its delicate, rich flavor and thin-skinned properties. This squash will give a rich,creamy-like texture and its bright skin with stripes makes it very desirable for many culinary uses.
Banana pepper is a popular pepper among chilli growers and vegetable gardeners and is widely consumed. People adore them for their mild, tangy flavor that adds some zing to a dish without bringing the heat.
Grow acorn squash from seeds is easy and rewarding to grow acorn squash from seed if you provide the right conditions.
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The April Cross Daikon is famous for its high-quality white roots, smooth texture and sturdy growth.
Daikon radish is a large white root vegetable used in a lot of Asian dishes. It has a subtle flavor; it is somewhat sweet and slightly peppery. This is one of the veggies that tastes sweet and crispy, juicy, and refreshing raw or cooked.
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The African Marigold is a strong flower that is prevalent in many warm places around the globe. It is known for its big yellow, orange, or gold flowers, which are useful for gardens, borders, and cut flowers.
Cacao, also known as Theobroma cacao, is a tropical tree that is popular with many chocolate lovers.
The Dandelion Mammoth is the larger and stronger version of the common dandelion. It is liked by gardeners, herbalists, and farmers. The plant is loved by people because of its size and useful qualities. It is a perennial herb that would do well in most c
The dandelion, this cheerful yellow-flowered common wild plant, adorns hundreds of landscapes. It grows in lawns, fields, meadows, and even cracks of sidewalks; for it is extremely adaptable towards where it can grow.
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